Some people believe that the best medicine to cure all illnesses is the Holy Quran. This is a result of a long time experience in treating people. Many cases that had incurable illnesses recovered after exposing them to the recitation of Holy Quran. That is because of the ability of Holy Quran in rebalancing the brain cells and increasing their capability in performing well.Each cell has a vibrating system that Allah has created to do its job and those cells do not understand the speech language … Read more
Healing depression and anxiety Healing depression and anxiety with natural herbs
In this article you will first find the definitions and symptomes of depression and anxiety, then the experience with herbalism of Jenaka, a native American, will help you to understand what to do. … Read more
Tagine Earthenware Pot A valuable multi-purpose cooking pot
Tagine is a historically Berber dish from North Africa that is named after the special earthenware pot in which it is cooked. A similar dish, known as Tavvas, is found in the cuisine of Cyprus. The traditional Tagine pot is formed entirely of a heavy clay, which is sometimes painted or glazed. The Tagine is used to bake staple bread. Each and every Algerian family has a Tagine, usually bought from rural villages where old women prepare them from clay and sell them. Tagines are also used and made … Read more
Tamena Healthy Algerian roasted semolina
Tamena is a very famous Algerian pastry, traditionally served at the time of birth, when a new baby is born. It is a paste of roasted semolina (milled wheat), golden but not brown, honey and melted butter. Tamena is an important cultural gift that every family serves to people who come to congratulate the new born baby. In rural villages in Algeria, it is prepared and placed into pots and sold locally. Sales increase the local economy and can also be exported to other regional places. but it is … Read more
South Moroccan Natural Remedies Utilising the traditional benefits of herbs.
To treat colds, apply olive oil all over the chest and back, drink honey with heated lemon, or insert Fliou plant inside the nostrils and the ears. One can also create an infusion of mint and Fliou. … Read more
Kashkek A dish of mutton or chicken and coursely ground wheat (Keşkek)
As a collaborative social practice, the preparation and cooking of kashkek requires a joint workforce. Before the cooking process, wheat is threshed jointly with a common rhthym in a special large stone mortar called 'dibek'. It is soaked in water over night, then boiled in big vessels. Together with the boiled mutton or chicken, it is smashed with thick sticks jointly until it reaches a special stiffness which determines its degree of taste. Then it is served with fried butter and tomato paste. … Read more
Henna Used for hair dying and permanent tattooing
Henna has been used since antiquity to dye skin, hair, and fingernails, as well as fabrics including Silk and wool as well as for leather. Additionally, the name is misused for other skin and hair dyes, such as black henna or neutral henna, which are not derived from the plant. … Read more
Tulum Cheese Using goatskin casing for ripening and preserving goats cheese
Tulum cheese (Turkish: tulum peyniri) is a traditional Turkish goat's milk cheese ripened in a goatskin casing, called Tulum in Turkish. As a rich source for protein, calcium, fat and phosphorus, Tulum cheese is an important food for healthy nutrition, with its unique flavour provided by the natural microflora created in the goatskin during ripening. Tulum cheese is made by heating high-fat goat's milk to a temperature of 30 °C (86 °F) and subsequently souring it through the addition of a … Read more
Tarhana Natural Instant Soup
Tarhana is a traditional dish in Turkish cuisine that refers to a dough or powder made using various vegetables, spices, yeast, and yogurt. The name can refer to the actual powder or dough itself, as well as a soup made by using the dough or powder and adding boiling water. Created as a way of preserving food before the invention of refrigerators and other safe food storage methods, this is effectively one of the oldest instant soups. Tarhana mixes can be purchased from grocery stores, … Read more
Pekmez Carob and Grape Molasses
The thick, sticky syrup from carobs and grapes. Molasses is a syrup that is made by boiling and thickening the grapes and similar fruits. The healthy components extracted from these fruits include disease-fighting antioxidants, vitamins and minerals. Among several potential benefits, grape molasses may help restore iron in anaemic people; and a compound in carob molasses may benefit those with chronic obstructive pulmonary disease. Grape molasses can be used to sweeten cookies, cakes and … Read more
